Serving People and Changing Lives with Nutrition
About Mark
Mark Glesne is certified in Nutrition Science from the Stanford Center for Health Education and the Founder of Imago Nutrition.
Mark has a passion for helping people pursue their health and body composition goals, and has been helping people reach their goals without restrictive dieting since 2008.
He and his wife Corissa have been married since 2006 and have three children: Ethan, Asher, and Maisie.
About Danielle
Danielle Glesne is a Registered Dietitian Nutritionist (RDN), Licensed Dietitian (LD), and a Certified Diabetes Care and Education Specialist (CDCES).
Danielle has a passion for helping parents and children fall in love with new foods. Nothing brings her more joy than seeing kids enjoy nutritious whole foods.
Danielle also helps people diagnosed with diabetes, high cholesterol, those pursuing bariatric surgery, and more.
She and her husband Jared have been married since 2010 and have two children: Graham and Carter.